Spatch Edinburgh is a chicken restaurant doing all kinds of tasty in the heart of the Old Town. The motto is Spatch, rotate, eat, repeat – something with which we’re more than happy to oblige. All the chicken served at Spatch Edinburgh is barn-reared, Scottish and charcoal fired on a custom rotisserie that sits proud and smokey in the middle of the restaurant. The kitchen also serves baby back ribs, award-winning steaks and plenty of veggie dishes for those feeling less like poultry. You’ll find
