Dishing up Indian cuisine for over a decade now, this city centre curry house’s name has become synonymous with quality. One of only a few restaurants in Glasgow to specialise in South Indian cuisine, at Dakhin you’ll find dosa, an array of seafood and other flavour packed dishes from the South of India, all of which are gluten-free. Located on Candleriggs in the heart of Merchant City, Dakhin attracts crowds from all over Glasgow – booking in advance is advised.
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